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Blood Pressure Dropped with ACV Mixture

by Sandy
(Maryland)




French translation


My blood pressure dropped from 158/92 to 134/82 in 10 days!

I mixed 1 cup of uncooked honey, 8 cloves of garlic and 1 cup of organic apple cider vinegar (with the "Mother") in a blender.

You have to put it in the refrigerator and wait 5 days for the mixture to "mature."

After the 5-day period, on May 31, 2010, I took one TBSP first thing in the morning. I wish I knew what my blood pressure was before I started taking my brew.

It wasn't until June 10th that I had a blood pressure reading done. My numbers were 158/92 -- too high!

I had another reading on June 17th and my numbers were down to 150/81! I was so excited that my bottom number had fallen by 11 points, but was still worried about the top number being 150.

I started taking two TBSP first thing in the morning and one TBSP before dinner. I couldn't wait to do see what my numbers were, so I had another reading done on Saturday, June 19th -- my numbers were 134/82 -- my top number came down 24 points in 10 days!

I am also drinking vinegar with the "Mother" in my water all day at work.

I will NEVER stop doing this!

Sandy from MD-USA

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